History and origins of Prosciutto di San Daniele
A journey that began long ago
3 minutes
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Dumplings with black cabbage pesto and Prosciutto di San Daniele
A home-cooked dish that warms your heart and fills your stomach
1 minute
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Romanesco broccoli and chickpea balls, Prosciutto di San Daniele, and Greek yoghurt sauce
The perfect recipe to start 2023 on the right foot
2 minutes
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Prosciutto di San Daniele: discovering raw materials
The 3 ingredients
4 minutes
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